Here provided seasonal recipes of vegetarians in Japan and some home-garden, local-life related side topics I am inspired.
Tuesday, 3 July 2012
souerkraut and pickled らっきょ were successful
Couple of weeks ago, I started to pickle らっきょ and souerkraut. It would be disaster to wait for couple of weeks and find pickles were spoiled or something like that... Luckily, these experiments were successful.
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